Premium Isolated Soy Protein (≥90%) for Sports Nutrition, Functional Foods, and Health Supplements

1. Introduction to Soy Protein

Soy Protein is a high-purity, plant-based protein extracted from defatted soybeans (Glycine max), known for its complete amino acid profile, excellent digestibility, and high protein content (≥90%). It is a superior protein source for muscle growth, weight management, and functional food applications.

At Chibio Biotech, we provide Isolated Soy Protein (ISP, ≥90% protein content), ensuring superior solubility, emulsification, and functionality for various food and nutrition applications.

2. Source & Basic Information

• Product Name: Isolated Soy Protein (ISP)
• Botanical Name: Glycine max
• Origin: High-quality non-GMO soybeans
• CAS Number: 9010-10-0
• Molecular Structure: Plant-based polypeptides rich in essential amino acids
• Appearance: Light yellow powder
• Odor & Taste: Neutral, characteristic soy flavor

3. Product Specifications

4. Solubility & Functional Properties

• Water Solubility: Highly soluble, making it ideal for protein shakes, sports drinks, and plant-based dairy alternatives.
• Oil Solubility: Not oil-soluble, best used in water-based formulations.
• Emulsification & Gelation: Excellent for texturizing plant-based meat, dairy substitutes, and protein bars due to its high water-holding capacity and binding properties.

5. Key Advantages & Benefits

✅ High Protein Content (≥90%) – One of the purest plant-based proteins, ensuring maximum nutrition.
✅ Complete Amino Acid Profile – Contains all 9 essential amino acids, making it equivalent to animal proteins.
✅ Muscle Growth & Recovery – Rich in BCAAs (Leucine, Isoleucine, Valine), making it ideal for sports nutrition.
✅ Hypoallergenic & Dairy-Free – Safer alternative for those with dairy or gluten allergies.
✅ Superior Digestibility – Easily absorbed, supporting gut health and metabolism.
✅ Highly Versatile in Food Formulations – Works as an emulsifier, stabilizer, and texture enhancer in various applications.
✅ Sustainable & Environmentally Friendly – A low-carbon alternative to animal-derived proteins.

6. Applications of Soy Protein

A. Food & Beverage Industry

🔹 Plant-Based Meat Alternatives – Used in vegan burgers, sausages, nuggets, and plant-based seafood.
🔹 Protein Powders & Shakes – Perfect for athletic recovery and fitness nutrition.
🔹 Dairy-Free Alternatives – Found in soy milk, plant-based yogurt, cheese, and protein-enriched ice cream.
🔹 Baked Goods & Snacks – Enhances protein content in high-protein bread, cookies, and bars.
🔹 Functional Beverages – Used in meal replacements and high-protein smoothies.

B. Nutraceuticals & Dietary Supplements

🔹 Sports & Muscle Nutrition – High protein, fast-digesting, and ideal for muscle recovery & endurance training.
🔹 Weight Management – Provides satiety and supports lean muscle retention.
🔹 Heart Health – Supports cholesterol reduction and cardiovascular function.

C. Animal & Pet Food Industry

🔹 High-Protein Livestock Feed – Used as a plant-based protein alternative in animal nutrition.
🔹 Pet Food Formulations – Found in high-protein pet treats and supplements.

7. Why Use Soy Protein in Your Business?

💪 Complete Protein with High Bioavailability – Provides a full spectrum of essential amino acids, making it an effective substitute for animal proteins.

🌾 Cost-Effective & Versatile – Highly functional across multiple food & beverage industries, offering better affordability than animal proteins.

🔥 Supports Muscle Growth & Recovery – A rich source of BCAAs & Glutamic Acid, making it an ideal choice for athletes and active consumers.

❤️ Heart-Healthy & Low in Saturated Fat – Soy protein is recognized for its ability to reduce cholesterol, promoting cardiovascular health.

🌱 Sustainable & Eco-Friendly Choice – Requires less land and water compared to animal-based proteins, making it an environmentally responsible option.

🥣 Highly Functional for Food & Beverage Applications – Acts as a binder, emulsifier, and protein fortifier in various formulations.

🚀 Growing Consumer Demand for Plant-Based Nutrition – With the rise of vegan, flexitarian, and functional diets, soy protein provides a reliable, high-quality plant-based solution.

8. Why Choose Chibio Biotech for Soy Protein?

🌱 Premium Quality & High Purity – Chibio Biotech provides Isolated Soy Protein (≥90%), ensuring consistent protein content and digestibility.

🌍 Sustainably Sourced & Non-GMO – Our soy protein is ethically produced, non-GMO, and environmentally friendly.

🔬 Advanced Processing Technology – We use cutting-edge extraction methods to retain high protein integrity and functionality.

📦 Bulk Supply & Custom Packaging – We provide various packaging sizes, from small orders to industrial bulk quantities.

🏆 ISO & Food Safety Compliance – Produced in ISO-certified, HACCP-compliant facilities, ensuring strict quality control.

📞 Reliable Global Distribution & Customer Support – We offer fast response times, global shipping, and personalized support.

9.  Get in Touch – Inquiry Now!

📩 Email: sales@chibiotech.com
📞 Phone: +86 (0)532 66983270
🌍 Website: www.chibiotech.com

By choosing Chibio Biotech Soy Protein, you ensure premium quality, sustainability, and versatility for your functional food, dietary supplement, and sports nutrition business. 🚀🌱