Product Name | Oyster Mushroom Carboxymethyl Chitosan |
---|---|
Form | Off-white to white powder |
Source | Oyster mushroom (Scientific name: Pleurotus ostreatus) |
Cas No. | 83512-85-0 |
Specification | N,O-CMC, Substitution degree: NLT 90% |
Main Applictions | Pharmaceuticals, Wound Healing, Cosmetics, Tissue Regeneration etc. |
Dual N,O- Substituted Oyster Mushroom Carboxymethyl Chitosan (N,O-CMC) – Premium Quality from Chibio Biotech
What is Dual N,O-Substituted Oyster Mushroom Carboxymethyl Chitosan (N,O-CMC)?
Dual N,O-Substituted Oyster Mushroom Carboxymethyl Chitosan (N,O-CMC) is an advanced, water-soluble derivative of chitosan, where both the amino and hydroxyl groups of the chitosan molecule are modified with carboxymethyl groups.
Derived from Pleurotus ostreatus (oyster mushrooms), this unique modification significantly enhances its solubility, functionality, and versatility, making it ideal for applications in pharmaceuticals, cosmetics, agriculture, and more.
CAS Number:
Chemical Structure:
The repeating unit can be represented as:
Where:
Specification
This table illustrates a direct correlation between the viscosity and molecular weight of chitosan, where higher molecular weights result in increased viscosity. This relationship is crucial for selecting the appropriate chitosan grade for various applications, as higher viscosity chitosan, due to its larger molecular structure, is ideal for creating thicker gels and films.
Solubility
This dual substituted chitosan is fully soluble in water, with ration 1% (1g chitosan dissolved in 99ml water), offering excellent stability and functionality across a wide pH range, making it suitable for diverse applications.
Kindly watch the videos of solubility of different types of vegetal chitosan: https://www.chibiotech.com/video/
Specification Customized Service
We provide tailored solutions to modify the degree of substitution, molecular weight, and other properties to meet the specific needs of your application, ensuring optimal performance and efficiency.
Advantages & Benefits
Functions
Main Applications (More about applications)
Flowchart
The production process of oyster mushroom carboxymethyl chitosan involves the careful modification of both amino and hydroxyl groups, followed by washing, drying, sieving, and rigorous testing to ensure the highest quality.
Our production process adheres to strict quality standards, ensuring the highest purity and efficacy from raw material sourcing to final product packaging. The flowchart of oyster mushroom chitosan illustrates the process of producing chitosan and its derivatives from mushroom material. Here’s a summary of the key content:
The flowchart depicts a methodical approach to converting mushroom material into various forms of chitosan, focusing on the purification and chemical modification steps necessary to achieve different chitosan-based products for use in various applications.
Here is a simplified description of the flowchart for Oyster Mushroom Carboxymethyl Chitosan production:
Why Choose Us? (>>See more about us)
Why your businesses consider using vegetal chitosan?
Using vegetal chitosan in your applications or formulations offers significant benefits to businesses, as outlined below:
In summary, using vegetal chitosan can help your businesses enhance their product offerings, meet consumer demands for sustainable and non-allergenic ingredients, and improve your overall market positioning.
Discover the benefits of Oyster Mushroom Carboxymethyl Chitosan today! Contact us for more details or to request a custom quote.
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