High-Quality Regular & Organic Coconut Protein for Nutritional, Functional Food, and Supplement Applications

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1. Introduction to Coconut Protein

Coconut Protein is a plant-based protein extracted from coconut meat, known for its high digestibility, rich amino acid profile, and superior nutritional value. This protein is ideal for functional foods, sports nutrition, meal replacements, and vegan formulations due to its balanced macronutrient composition and smooth texture.

At Chibio Biotech, we provide both:

• Regular Coconut Protein sourced from non-GMO coconuts.
• Organic Coconut Protein derived from certified organic coconuts, ensuring pure, chemical-free, and sustainable production.

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2. Source & Basic Information

• Product Name: Coconut Protein (Regular & Organic)
• Botanical Name: Cocos nucifera
• Origin: High-quality coconuts
• CAS Number: 235433-31-5
• Molecular Structure: Complex plant-based polypeptides with a rich amino acid profile
• Appearance: Off-white to light yellow fine powder
• Odor & Taste: Mild coconut aroma and flavor

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3. Product Specifications

Component	Regular Coconut Protein	Organic Coconut Protein
Protein Content	≥70.0%	≥70.0%
Fat	≤10%	≤10%
Moisture	≤10%	≤10%
Ash	≤5%	≤5%
Heavy Metals	As ≤0.5 ppm, Pb ≤0.2 ppm, Cd ≤0.2 ppm, Hg ≤0.05 ppm	As ≤0.5 ppm, Pb ≤0.2 ppm, Cd ≤0.2 ppm, Hg ≤0.05 ppm
Microbial Quality	TPC ≤10,000 cfu/g, Yeast & Mold ≤100 cfu/g, E. coli, Salmonella, Staphylococcus – Negative	TPC ≤1,000 cfu/g, Yeast & Mold ≤30 MPN/g, E. coli, Salmonella, Staphylococcus- Negative
Shelf Life	24 months	24 months

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4. Amino Acid Profile of Coconut Protein

Coconut Protein provides a rich amino acid composition, including essential and non-essential amino acids, making it highly nutritious and ideal for sports and functional foods.

Amino Acid	Content (g/100g protein)
Glutamic Acid	15-18
Aspartic Acid	8-12
Leucine	5-6
Lysine	3-4
Arginine	5-7
Alanine	4-5
Valine	4-5
Serine	3-4
Phenylalanine	3-4
Threonine	2-3
Proline	3-4
Isoleucine	3-4
Tyrosine	2-3
Histidine	1-2

🔹 Key Benefits of Coconut Protein’s Amino Acid Profile
✔ High in Glutamic & Aspartic Acid – Supports brain function, metabolism, and gut health.
✔ Rich in Leucine & Arginine – Aids muscle recovery, immune support, and cardiovascular health.
✔ Balanced BCAA Content – Helps in muscle protein synthesis and endurance training.

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5. Solubility & Functional Properties

• Water Solubility: Limited solubility in water, best suited for solid and semi-solid formulations like protein bars, baked goods, and plant-based dairy alternatives.
• Oil Solubility: Not oil-soluble, making it more effective in dry mix formulations.
• Emulsification & Gelation: Works well in vegan dairy, bakery, and high-protein snack formulations due to its smooth texture and binding properties.

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6. Key Advantages & Benefits

✅ High Protein Content (≥70%) – A nutrient-dense plant-based protein source.
✅ Hypoallergenic & Dairy-Free – A safe alternative for those with lactose or soy intolerance.
✅ Organic & Non-GMO Options – Ensures high purity and no synthetic additives.
✅ High Digestibility & Bioavailability – Supports muscle recovery, gut health, and sports nutrition.
✅ Ideal for Vegan & Vegetarian Diets – A sustainable alternative to animal-based proteins.
✅ Rich in Fiber & Antioxidants – Supports gut health and reduces oxidative stress.

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7. Applications of Coconut Protein

A. Food & Beverage Industry

🔹 Protein Powders & Shakes – Plant-based protein supplements for athletes and fitness enthusiasts.
🔹 Vegan Dairy Alternatives – Used in plant-based milk, yogurt, and cheese.
🔹 Baked Goods & Snacks – Added to energy bars, protein cookies, and gluten-free products.
🔹 Functional Beverages – Used in meal replacement drinks & high-protein smoothies.

B. Nutraceuticals & Dietary Supplements

🔹 Sports Nutrition – High protein, easily digestible, ideal for muscle recovery.
🔹 Weight Management Formulations – Provides satiety and supports metabolism.

C. Cosmetic & Personal Care

🔹 Hair Care Products – Strengthens hair fibers and improves hair elasticity.
🔹 Skin Care Formulations – Used in anti-aging creams, serums, and moisturizers.

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8. Coconut Protein Production Flowchart【172】

1️⃣ Coconut Meat Selection – High-quality coconut meat is used as the raw material.
2️⃣ Soaking – Coconuts are soaked in water to soften their structure.
3️⃣ Grinding – The soaked coconut is ground into a fine slurry.
4️⃣ Protein Isolation – Proteins are separated from the fiber and oil content.
5️⃣ Purification – The protein extract undergoes further purification to remove unwanted components.
6️⃣ Drying – The purified protein is dried to form a fine powder.
7️⃣ Packing – The final coconut protein powder is packaged for distribution.

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9. Why Choose Chibio Biotech for Coconut Protein?

🌱 High-Quality Regular & Organic Coconut Protein – Meeting global food safety standards.
🌍 Sustainable & Eco-Friendly Sourcing – Ethically sourced from high-quality coconuts.
🔬 Advanced Processing Technology – Ensures high purity, digestibility, and excellent protein retention.
📦 Bulk Supply & Custom Packaging – Available in various packaging sizes for different industry needs.
🌱 GMO-Free, Allergen-Free, Gluten-Free – Perfect for clean-label and organic product formulations.

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10. Packaging & Storage

📦 Packaging: Available in bulk (1kg, 10kg, 25kg bags) or customized packaging.
🌡 Storage: Store in a cool, dry place, away from direct sunlight and moisture.
⏳ Shelf Life: 24 months under proper storage conditions.

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11. Get in Touch – Inquiry Now!

Looking for high-quality Coconut Protein for food, nutrition, or personal care applications?

📩 Email: sales@chibiotech.com
📞 Phone: +86 (0)532 66983270
🌍 Website: www.chibiotech.com

✅ Chibio Biotech – Your Trusted Partner for Premium Plant-Based Proteins! 🚀